How Well Do You Know Cooking? Take Our Quiz and Test Your Culinary Knowledge!
What food is mostly canned in oil over water, juice, and broth?
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Sardines are canned in oil because it preserves their texture and flavor, while also adding extra richness to the fish. Oil also helps to prevent the growth of bacteria and other harmful organisms, extending the shelf life of the product.
What food is mostly canned in oil over water, juice, and broth?
- Tuna
- Sardines
- Salmon
- Peaches
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